Welcome to Manjimup Gateway Hotel
Manjimup Gateway Hotel Manjimup Gateway Hotel

RESTAURANT

The Manjimup Gateway Hotel accommodates intimate dinners through to large functions. Your event is our concern!

We pride ourselves on our variety of cuisines, including international mains and a children’s menu. We are delighted to cook with the South West’s best produce to create world-class food.

We offer a wide selection of wines from some of the region’s very best vineyards and winemakers.

Please contact us for enquiries or to make a reservation on 08 9777 1053 or fill out the form below.

 

Kitchen Opening Hours:
Monday: 5pm – 7.30pm
Tuesday: 5pm – 7.30pm
Wednesday: 5pm – 7.30pm
Thursday: 5pm – 7.30pm
Friday: 5pm – 8pm
Saturday: 5pm – 8pm
Sunday: 5pm – 7.30pm

(Menu changes seasonally)

ENTREE

  • BBQ PORK RIBS (GF)

    Pork ribs smothered in a rich BBQ bourbon sauce.

    $18

  • SALT & PEPPER SQUID

    Deep fried squid coated in a salt and pepper flour mix, aioli dipping sauce.

    $16

  • GARLIC PRAWNS (gf)

    Prawns in a creamy garlic sauce, served with jasmine rice and side salad.

    $18

  • GARLIC BREAD

    Sliced home-baked crusty white loaf with garlic butter.

    $8

  • CHEESY GARLIC BREAD

    Sliced home-baked crusty white loaf with garlic butter and cheese

    $10

SALADS

  • CAESAR SALAD

    Mixed leaf salad with a Caesar salad dressing, bacon, egg and croutons.
    Add chicken or prawns $8 each.

    $20

  • BEETROOT SALAD

    Mixed leaf salad with beetroot, pumpkin, feta, walnuts & balsamic.
    Add chicken or prawns $8 each.

    $20

SIDES

  • CHIPS

    aioli, tomato sauce

    $8

  • WEDGES

    sweet chilli, sour cream

    $10

  • SEASONAL VEGETABLES

    Southern Forest local vegetables served with a creamy garlic sauce.

    $12

  • CREAMY MASH (gf)

    $7

  • EXTRA SIDE SAUCE (gf)

    -garlic, pepper or mushroom.

    $3

  • EXTRA SIDE SAUCE (gf)

    -tomato, BBQ, sour cream, mayonnaise or sweet chilli

    $1

KIDS (under 12 only)

  • BATTERED FISH & CHIPS

    $12

  • CHICKEN NUGGETS & CHIPS

    $12

  • KIDS PASTA

    Fettucine with napolitana sauce or butter and cheese

    $12

  • HAM & CHEESE TOASTIE

    Served with chips.

    $12

MAINS

  • CARBONARA

    Fettuccini pasta in a rich creamy sauce with bacon and parmesan.
    Add chicken or prawns $8 each.

    $23

  • SPAGHETTI BOLOGNAISE

    Spaghetti pasta with a minced beef bolognaise sauce and parmesan

    $30

  • HAMBURGER

    Beef patty, mixed leaf salad, tomato, cheese and onion in a white bun served with chips and tomato sauce.

    $20

  • CHICKEN BURGER

    Chicken schnitzel, mixed leaf salad, aioli in a white bun served with chips and tomato sauce.

    $20

  • BANGERS & MASH

    Local pork sausages, mashed potato, peas with an onion gravy.

    $26

  • CHICKEN PARMIGIANA

    Chicken schnitzel with Napolitana sauce, ham and cheese, served with chips and salad.

    $30

  • CHICKEN SCHNITZEL

    Served with chips and salad.
    Choice of sause $3 extra

    $30

  • STEAK SANDWICH

    Scotch sandwich steak, bacon jam, cheese, tomato, mixed leaf salad served in a turkish bun

    $30

  • SCOTCH FILLET (gf)

    250g scotch fillet steak, served with chips, salad & your choice of sauce

    $42

  • REEF & BEEF (gf)

    250g scotch fillet steak, served with chips, salad and prawns in a creamy garlic sauce.

    $50

  • FISH & CHIPS

    Grilled (gf) or beer battered snapper fillet. Served with chips, salad, a lemon wedge and tartare sauce.

    $30

  • GRILLED SALMON

    Grilled salmon fillet served with mash, broccoli and garlic sauce.

    $36

  • SEAFOOD BASKET

    Tempura fish fillets, prawn cutlets, crab stick bites, crumbed scallops with chips, tartare sauce and a wedge of lemon.

    $30

  • PORK BELLY SPECIAL

    Twice baked crispy pork belly with new sides weekly (Please ask staff for details)

    $38

MAIN SIZE

  • BBQ PORK RIBS (gf)

    Pork ribs smothered in a rich BBQ bourbon sauce

    $30

  • GARLIC PRAWNS (gf)

    Prawns in a creamy garlic sauce, served with jasmine rice and side salad.

    $30

DESSERT

  • STICKY DATE PUDDING

    Served with vanilla ice cream

    $10

  • CHOC LAVA CAKE

    Served with vanilla ice cream

    $10

  • ICE CREAM

    $3